Welcome to "Our RV life". Here you can see what RV life is like as we share all of our RV adventures traveling around & living the RV lifestyle in our 1987 Mallard Motorhome. There's also lots of information here about tips & modifications we've made to our RV.
This week I tried this recipe. These cookies are very delicious and the recipe is versatile. And, they are chewy, which is why the recipe calls them "chews". These cookies are also allergen-free, which is great.
-I did use the chia seeds in the recipe. But, if you can have eggs, you can substitute an egg instead.
-I can't have the brown sugar, so I substituted Organic Coconut Palm Sugar which is low-glycemic and also brown in color and has a delicious caramel taste. You can use it to substitute any recipe that calls for conventional sugar, honey, or agave with equal amounts of coconut palm sugar.
-I increased the chocolate chips in my recipe, but I don't recommend that. Just use the amount the recipe calls for...unless you love a LOT of chocolate.
-The recipe calls for Kosher salt. I recommend using a fine salt because I noticed little chunks of salt taste in the cookies.
-For the nuts, I used chopped almonds - they were delicious.