Friday, May 1, 2015

Chad's Delicous Gluten Free Turkey Burgers

Chad's Delicous Gluten Free Turkey Burgers

1 lb. ground turkey
1/8 teaspoon black pepper
1/4 teaspoon salt 
1 Tablespoon butter, grated
1 teaspoon dried oregano
2 Tablespoons olive oil
2 Tablespoons Greek Salad Dressing (We love Four Brothers Greek Salad Dressing)
1/2 Cup chopped onions
2 Tablespoons fresh chopped basil (2 teaspoons if using dried)
1 strip of bacon, chopped
1/3 Cup gluten free bread crumbs
2 Tablespoons grated parmesan cheese
1 Egg

Mix together all ingredients in a bowl.  The mixture should be sticky.  If the mixture is too soupy, add more gluten free bread crumbs.

Form into 5 patties and place on a preheated grille.  

 Sear the outside of the burger, cook 3-4 minutes per side.  (Cooking times vary per grille.)
Top with your favorite toppings & gluten free buns (We love Udis gluten free hamburger buns.)

Bon Appetit!
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